- Potato and egg salad

Category: Mediterranean Diet, Cretan Recipe. 

Serves: 4   
Preparation time: 45min
Level: Easy

Ingredients: 

• 1 kilo of potatoes 
• 5-6 eggs
• 2 tomatoes,
• 1 onion
• 2 tbsp. of finely chopped parsley
• 1 cucumber
• a handful of black olives
• as much ^eleon^ extra virgin olive oil  $ as you want
• vinegar, salt

Preparation:

1. Wash and boil the potatoes, then peel them. 
2. Boil the eggs and cut them and the potatoes in slices, add the sliced tomatoes, the finely chopped onion, the parsley, the sliced cucumber and the olives. 
3. Mix with salt, pepper, extra virgin olive oil and vinegar.

Salad dressing (optional)

   6 tbsp. Dill sause dressing 

Luxury Olive Oil family co.