- Salad with Raw Wild Greens

Category: Mediterranean Diet, Cretan Recipe.

Serves: 1
Preparation time: 10min  
Level: Easy

Ingredients:

• 300gr wild greens (radish, sow thistle, fennel, arugula, salsify, leek, purslane, garden peas,etc.)
• 2 spring onions
• 1 tablespoon vinegar
• 4 tablespoons Extra Virgin Olive Oil “eleon”  $
• Salt

 

Preparation:

1. Rinse all the wild greens and vegetables well, then chop them. 
2. Mix them all for 1-2 minutes, then sprinkle with salt and dress with olive oil and vinegar.

Luxury Olive Oil family co.